Menu
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Starters
6Chef Aurore's Soup of the Day
So good! It will warm your heart
8Fritto Misto
Tempura-fried julienned calamari, carrots and ginger, served with light saffron aioli dipping sauce. Yum!
4Bruschetta
Chef Aurore’s daily topping selection
8Vogue Escargot
Delicate Burgundian Escargot baked in a puff pastry with herb and garlic infused butter. Escargot has never tasted better!
12Foie Gras
Old world delicacy. Cured in Cognac, served with fig/apple compote and artisan brioche toasts. Enjoy!
11Smoked Salmon
Luxurious house-smoked salmon, crème fraîche, pickled caperberries, red onion, artisan toast points.
5Assorted Olives
House-marinated premium Mediterranean olives
11Artisan Cuts
Country-style pâte, assorted artisan sausages, salami and cured meats, olives, toasted almonds, Dijon mustard, and warm artisan baguette
7Skewer
Daily selection of skewer grilled savory meats or seafood served with local seasonal greens and shaved Pecorino cheese
12Tuscan FlatBread
Rustic crust with daily goods from local farmer's market
11Cheese
Fine artisan cheeses from the world’s best producers
Sandwiches
9Vogue Burger
All natural, fresh ground Black Angus, Gorgonzola Blue cheese, applewood-smoked bacon, caramelized onion chutney, arugula, organic mixed greens, our special brioche bun
9Blue Jeans Burger
All natural, fresh ground Black Angus, Cheddar cheese, tomatoes, lettuce, red onions, pickles, our special brioche bun
9Chicken Panini
Grilled breast of chicken, Asiago cheese, roasted red peppers, grilled zucchini, arugula, fresh basil aioli, press-toasted artisan baguette
9Garden Panini
Zucchini, Japanese eggplant, roasted red pepper, oven-dried tomatoes, Manchego cheese, fresh basil aioli, press-toasted artisan bread
7Cheese Panini
Manchego & Cheddar blend, press-toasted artisan bread
11Fish Panini
Seared White Fish, organic mixed greens, oven roasted tomatoes, herb infused caper-lemon sauce, press-toasted artisan bread
Entrees
18Steak Vogue
Beloved by steak snobs accross the globe. All natural, prime grade Black Angus onglet steak prepared “ medium rare” with brandied peppercorn sauce and served with crisp & ample Vogue Fries
15Roasted Chicken
Half chicken slowly roasted to perfection in herb-garlic jus, and served with Yukon Gold potatoes and roasted carrots
17Fish
Fresh from the market our daily seasonal fish served with roasted sweet potatoes, local greens and warm citrus sauce
15Meatloaf
Second to none! Handcrafted with Black Angus beef and served with rich Sherry sauce. This updated American classic has enough flavor to take you back into your childhood.
18Mussels
Steamed in wine and served with shallots and herbs over a heaping mound of pasta. The devil is in the flavor!
Aurore’s Entrée of the Day
Delight your senses with Chef Aurore’s entrée of the day prepared in the best traditions of contemporary fine dining. Market price
Accessories
3Vogue Fries
Crisp and Delicious. A perfect accompaniment to our sandwiches and entrees. Served with a savory dipping sauce
4Sweet Potato Fries
Luscious and healthy. Served with Chestnut/Maple dipping sauce
4Vanilla Butternut Squash
Local organic butternut squash, vanilla beans, Georgia pecans caramelized in maple syrup
4Organic Farro
The first grain grown by early men. Healthiest of all grains, it will surprise you with texture, exquisite taste and subtle " nutty" flavor. Served seasoned with savory herbs.
4Garlic Mash
Hand mashed Golden Yukon, roasted garlic, herbs
5Mashrooms
Wild mushrooms sauteed with aromatic herbs
5Vogue Mac & Cheese
Chef Aurore's creative take on a timeless classic. Made with truffles and juicy bits of pancetta
4Spinach
Delicious creamy spinach
4Plantains
Caribbean treasure. Delicate, sweet and scrumptious
4Corn Bread
Baked in individual cast iron skillets and drizzled with buttered caramel. Corn bread has never tasted this good.
12Chef Aurore's Quiche of the Day
A taste of Heaven! Our quiche is made with love in variety of flavors and served in individual sized clay pots
Salads
9Vogue Salad
Frisee, arugula, Gorgonzola blue cheese, dried cranberries, pecans, pumpkin seeds and bits of applewood-smoked bacon tossed in warm Sherry vinaigrette
9Beet Salad
Roasted baby beets, Chèvre goat cheese and candied walnuts on a bed of arugula served with Champagne vinaigrette
9Organic Greens
Organic mixed garden greens, julienned carrots and Williams pear slices tossed in aged Balsamic vinaigrette
9Sante
Organic bibb lettuce, crispy julienned red onion, tarragon, roasted red pepper coulis sauce, aged Balsamic vinaigrette
4*Grilled steak, breast of chicken, seared daily fish, crispy calamari or our house-smoked salmon added to any salad
Desserts & Cheese
5Vogue Crème Brûlée
Our answer to creme brulee afficionados' prayers
5Chocolat Pot de Crème
Indulgent creamy custard infused with Vahlrona chocolate
7Pineapple Tatin
Delicate Pineapple upside-down tart
6Chocolate Collection
Assortment of finest chocolates
5Gelato
Light and refreshing. Daily selection of seasonal flavors
11Cheese
A selection of artisan cheeses from world’s best producers
The menu is subject to change.